Introducing: The Chef's Cut

Each week, Top Chef alums Adrienne Cheatham and Joe Flamm give you a seat at their table as they have hilarious, vulnerable, and oftentimes messy conversations with other chefs, restaurateurs, celebrities and friends about what it means to build something bigger than yourself. New episodes out every Tuesday

Speaker names marked ? are inferred from speaking time and the show’s known hosts — they are not voice-verified.

• 0:01Joe Flamm?

  All right, welcome to The Chef's Cut. I'm Joe Flamm.

• 0:04Adrienne Cheatham?

  And I'm Adrian Cheatham. We're a couple of chefs who've worked every station and should've gone to therapy, so we talk about the chaos, comedy, culture, and camaraderie of the kitchen. Plus, we'll be inviting some of our favorite chefs and food personalities on the show to really dig in and talk about the things that you won't hear them talking about in other interviews.

• 0:24Joe Flamm?

  Lot of great food podcasts out there interviewing chefs, but this is our opportunity to ask those questions we always feel like get left on the table.

• 0:32Adrienne Cheatham?

  And we'll also be reacting to all of these big trending topics in food, and most importantly, we'll be sharing real stories from behind the line.

• 0:41Joe Flamm?

  So be sure to subscribe now on Spotify, Apple Podcasts, or wherever you're listening so you don't miss an episode.

• 0:47Adrienne Cheatham?

  Again, that's The Chef's Cut with Joe Flamm and Adrian Cheatham. New episodes drop every week, so subscribe now and reserve your seat at the table.