Pretty Little Episode #83

Fortune and Tig give a peak behind the curtain and give advice on long-lasting friendship on today's Pretty Little Episode! Don't forget to get tickets to our May 4 Live Show in LA https://www.ticketmaster.com/netflix-is-a-joke-presents-handsome-los-angeles-california-05-04-2026/event/0900642CE31BB7C3! Handsome is hosted by Tig Notaro, Mae Martin, and Fortune FeimsterSubmit your questions to speakpipe.com/handsomepod http://speakpipe.com/handsomepodFollow us on social media @handsomepodMerch at handsomepod.com http://handsomepod.com/Watch Handsome on YouTube http://youtube.com/@handsomepodThis is a Headgum https://headgum.com/ podcast. Follow Headgum on Twitter https://x.com/headgum, Instagram https://www.instagram.com/headgum/, and Tiktok https://www.tiktok.com/@headgum. Advertise on Handsome https://gumball.fm/shows/handsome via Gumball.fm http://gumball.fm/. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Speaker names marked ? are inferred from speaking time and the show’s known hosts — they are not voice-verified.

• 0:01Speaker 00

  This is a HeadGum Podcast.

• 0:15Fortune Feimster?

  Pretty little episode. Welcome to the Handsome Pod. This is your pretty little episode. I'm Fortune Feimster. And I'm Tig Notaro. And we're so happy to be talking to you and each other. Mm hmm. Guess what? I've been, um, I don't know if you knew this, but one of my favorite desserts is an offigato. Mmm, I forgot about that. Nice. I still got it. It's, uh, for those of you that don't speak Italiano. Eh, mi papi, it was, eh, eh, eh, Pescuale Notaro. Notaro. Yeah. Um, it's a scoop of vanilla ice cream. That's it?

• 1:00Fortune Feimster?

  And a sh- no. And a shot of espresso. And you pour the espresso on top of the ice cream and it becomes this like delightful like coffee, soft coffee, ice cream kind of thing. Hmm. It's so good. And I always would, um, get so excited when one of these would be on a menu at a, usually an Italian restaurant. Eh, eh, Pescuale, eh, Notaro. Notaro. Yeah. And I went to Trader Joe's and they, you know, like many grocery stores, they had vanilla ice cream. And it finally occurred to me after all these years that I could make my own. Oh, good. I, I wasn't sure if this story was going anywhere.

• 1:49Fortune Feimster?

  So, um, I now am, been making my own.

• 1:54Fortune Feimster?

  I forgot.

• 1:56Tig Notaro?

  Oh, you have one there.

• 1:57Fortune Feimster?

  I just ate it.

• 1:58Tig Notaro?

  Oh, well, congrats. What a day you're having. It's Sunday. You have the day off aside from hanging out with me.

• 2:05Fortune Feimster?

  That's right.

• 2:06Tig Notaro?

  Yeah, I forgot.

• 2:07Fortune Feimster?

  I got my girl Alanis on my shirt.

• 2:10Tig Notaro?

  Mm hmm.

• 2:11Fortune Feimster?

  Isn't it ironic?

• 2:13Tig Notaro?

  Now, I love coffee ice cream.

• 2:16Fortune Feimster?

  Oh, it's so good.

• 2:17Tig Notaro?

  So much.

• 2:19Fortune Feimster?

  Have you had Van Leeuwen's coffee ice cream? I bet there's a vegan version.

• 2:22Tig Notaro?

  I don't know. I don't think I've had vegan coffee ice cream.

• 2:26Fortune Feimster?

  Well, Van Leeuwen has a lot of vegan options.

• 2:28Tig Notaro?

  You don't need to be yelled at.

• 2:30Fortune Feimster?

  You should try it, though. They're

• 2:31Tig Notaro?

  Okay.

• 2:32Fortune Feimster?

  They're one of my favorite ice cream places.

• 2:34Tig Notaro?

  Where do I get it? It's an actual shop in LA?

• 2:37Fortune Feimster?

  There's a Van Leeuwen right by UCB.

• 2:40Tig Notaro?

  Okay.

• 2:40Fortune Feimster?

  Um, yeah, it's an actual shop, but they have tons of vegan flavors.

• 2:45Tig Notaro?

  I'm gonna head in there and demand coffee.

• 2:47Fortune Feimster?

  I think you'll actually love it.

• 2:49Tig Notaro?

  Okay, well, I like that and I like mint chocolate chip. I like, um, chocolate.

• 2:56Fortune Feimster?

  Yeah. Vegan chocolate is easy to make, I think, right?

• 3:01Tig Notaro?

  Mm hmm, yeah.

• 3:01Fortune Feimster?

  Cause it's like cocoa.

• 3:02Tig Notaro?

  Yeah, yeah. Cacao.

• 3:04Fortune Feimster?

  Ca- cow. Ca- cow!

• 3:06Tig Notaro?

  When I was little, I could not, I mean, I loved coffee ice cream and mint chocolate chip when I was little, but I could not believe that there was bubblegum ice cream when I was little. Oh, my lord. Yeah.

• 3:21Fortune Feimster?

  That was so good back then, and now I think that's so disgusting.

• 3:25Tig Notaro?

  So disgusting. Those frozen little gumballs that don't really stick together and like, oh, what are you doing? You're like trying to keep a gumball in one cheek and eat the ice cream.

• 3:37Fortune Feimster?

  They fall apart in your mouth and it's just, ugh.

• 3:40Tig Notaro?

  Why am I ruining this episode by bringing this up?

• 3:47Fortune Feimster?

  But I, uh, it's funny what I didn't realize I could do for myself that I can now do.

• 3:53Tig Notaro?

  Look at you just cooking up a storm.

• 3:57Fortune Feimster?

  I also put, um, a turkey corn dog in the air fryer and, uh, it tastes just like a

• 4:03Tig Notaro?

  Okay.

• 4:04Fortune Feimster?

  Stay fair.

• 4:06Tig Notaro?

  You need to get out of the house. What is happening over there?

• 4:10Fortune Feimster?

  I'm definitely like a bachelor right now, like.

• 4:12Tig Notaro?

  Yeah.

• 4:13Fortune Feimster?

  Uh, just eating.

• 4:14Tig Notaro?

  Microwave and corn dogs?

• 4:15Fortune Feimster?

  Corn dogs.

• 4:18Tig Notaro?

  Pouring your coffee on your ice, on your, on a lump of ice cream.

• 4:23Fortune Feimster?

  I'm fine, everybody.

• 4:25Tig Notaro?

  Every day, will you do me a huge favor?

• 4:28Fortune Feimster?

  Take a picture of my meals for you.

• 4:30Tig Notaro?

  And not just that, but put a candle in your ice cream and make a wish and blow it out every day?

• 4:36Fortune Feimster?

  Yes.

• 4:37Tig Notaro?

  Okay. Oh, my God.

• 4:38Fortune Feimster?

  I am, it is, it is so funny, like, living alone again, I have gone wild on buying all these frozen food things, which I know are terrible for me. Um, but, you know, I, I

• 4:53Tig Notaro?

  Frozen foods meaning ice cream?

• 4:55Fortune Feimster?

  No, like, um, like, you know, Trader Joe's has all those, like, apps, you know, like, little mushroom tarts and jalapeno poppers and

• 5:06Tig Notaro?

  Wait, have I told you my friend Steph calls her romantic partner? Anything in the frozen department of Trader Joe's?

• 5:14Fortune Feimster?

  Oh, that's right.

• 5:15Tig Notaro?

  Yeah, like, jalapeno pop. Any of those names.

• 5:19Fortune Feimster?

  That's right.

• 5:20Tig Notaro?

  Steph, she's one of the producers on Come See Me in the Good Life.

• 5:23Fortune Feimster?

  That's right. Well, I was never, we never had those when I was married and now I just went buck wild and got so many, and I don't have to taper that off and to start eating real food again.

• 5:36Tig Notaro?

  And what are your favorite little, um, dishes?

• 5:40Fortune Feimster?

  They have, um, the, these like crisp, it's almost like a crab rangoon kind of thing, but with

• 5:47Tig Notaro?

  Ooh, I wonder if Steph calls her girlfriend crab rangoon?

• 5:51Fortune Feimster?

  Crab rangoon.

• 5:54Fortune Feimster?

  I love the little pastry, pastry puffs with, it's like a little cheese in it and a caramelized onion. Oh, feta and caramelized onion, those are so good. I love a pig, pig in the blanket.

• 6:06Tig Notaro?

  Yeah, I don't know if her girlfriend would appreciate being called that.

• 6:09Fortune Feimster?

  Hello, what's a pig in a blanket?

• 6:11Tig Notaro?

  I'm called Tig in a blanket. When I'm sleeping, of course.

• 6:16Fortune Feimster?

  Yeah.

• 6:17Tig Notaro?

  Yeah.

• 6:17Fortune Feimster?

  I, I gotta, I gotta make real food like you and Stephanie. Are you using your dyke dust lately?

• 6:24Tig Notaro?

  I haven't been. I've been, I, I'm, you know how sometimes it takes a beat? In certain ways, I immediately come home and get back into my life. And other things, when I'm away from it, I need to ease back in. Like, I haven't fully eased back into my smoothie routine and/or Dyke dust. But when I get home, every time, I unzip my suitcase, unpack, start doing laundry, put everything away, put my suitcase away.

• 6:55Fortune Feimster?

  Oh, wow. You did it right to that.

• 6:58Tig Notaro?

  Stephanie is the same way, and we found each other on this planet.

• 7:01Fortune Feimster?

  That's funny. I thought at first you were gonna say, "I unzip my pants." And I was like, "All right, let's go play by play."

• 7:11Fortune Feimster?

  Because you were like, "I unzip my..."

• 7:12Tig Notaro?

  Fortune.

• 7:13Fortune Feimster?

  I thought you were gonna be like, "Unzip my pants." No, it wasn't sexual. I unzip my pants, put on some sweatpants.

• 7:19Tig Notaro?

  I know it was sexual. I can tell by the way you're looking at me.

• 7:22Fortune Feimster?

  It wasn't sexual.

• 7:24Tig Notaro?

  Yes, it was.

• 7:25Fortune Feimster?

  It was not sexual.

• 7:27Tig Notaro?

  I'm cutting you off there, and I'd like to get into our questions now.

• 7:30Fortune Feimster?

  All right, fine.

• 7:31Tig Notaro?

  Fine. I don't need...

• 7:33Fortune Feimster?

  I have plenty of energy, because I just had an offigado.

• 7:35Tig Notaro?

  Yeah, well, did you like my offigado joke? I forgot about that.

• 7:41Fortune Feimster?

  I forgot about that. Mm-hmm. About... I forgot about that.

• 7:45Tig Notaro?

  About that. Yeah. Yeah. God, I'm good.

• 7:51Speaker 03

  Hi.

• 7:52Tig Notaro?

  Hi.

• 7:52Speaker 03

  My name is Amelia. My name is Anna. And we're best buddies from Portland, Oregon.

• 7:58Tig Notaro?

  Yeah.

• 7:59Speaker 03

  Amelia, who we call Mima, is our Tig. And Anna, who we call Seesaw, is our May. And our question... Or advice. Or advice, sorry, is... What's your best advice for a long-lasting friendship? We're trying to be 78, 96, as high as we can get, knitting together still. For reference, we are now in our, what? 30s. 30s.

• 8:33Speaker 03

  So we got a long way to go.

• 8:34Tig Notaro?

  Oh, do they not have a fortune? Yeah, I know. It's sad. You're hard to replicate, I guess. You can't find, you know, we had a hard time finding you. I know. When. I've been waiting for a girl like you. Is that what you used to say? Yeah, foreigner. Mm hmm. What makes good, long, I mean, I've had my totes BFF'ers since. I mean, you know, after a certain age, I don't like to use the phrase best friend. It feels very much like elementary school playground because I still have, I don't have one person.

• 9:18Tig Notaro?

  I have a group of people

• 9:22Tig Notaro?

  that I've been close with since I was a child. Right. And they are still very big in my life and very important to me. And, and I'm so lucky that we still connect. And I think a lot of that is, you know, we're, we're spread out different places, some here, some in Texas. Some went to Washington State, some are, you know, you get the idea. No, name all the places. We don't have time. This is a little episode. I want to know where everyone is. But I think that we, you know, we, we really enjoy each other and I, you know, it's, it's this kind of friendships

• 10:04Tig Notaro?

  where you just sit together and connect the whole day and night and it's still not enough of talking and hanging out. And to me, it's just the greatest feeling and like being able to bring up, oh, remember that argument we had or, oh, remember when we did this or like, people that you've had so many different experiences with of losing loved ones together, breakups, divorces, loaning people money.

• 10:41Tig Notaro?

  All of that. It's, you have to be so all in. In, in those kind of friendships. And, um, and it's interesting when you think you're all in. And then there's some points that clearly are not. And then you go, okay, well, we're not, we're not those kind of friends. But, but when you see that in and you're like, I'm there, I'm, I'm. It's, if there's nothing better.

• 11:08Fortune Feimster?

  Yeah.

• 11:09Tig Notaro?

  And I think also some good ribbing is good.

• 11:12Fortune Feimster?

  Yeah.

• 11:13Tig Notaro?

  I always think it's, I always think it's really fun to.

• 11:16Fortune Feimster?

  To tease, to tease your friends.

• 11:18Tig Notaro?

  To tease each other, you know?

• 11:22Tig Notaro?

  Yeah.

• 11:23Fortune Feimster?

  Like we do on the handsome pod.

• 11:24Tig Notaro?

  That's right. A little teasing is fun.

• 11:26Fortune Feimster?

  Yeah.

• 11:32Fortune Feimster?

  Yeah. I mean, you know, friendships go through different phases. Like I have friends that I've known since childhood.

• 11:41Fortune Feimster?

  I have friends that I was like super close to at some point, and then you kind of lose touch.

• 11:47Tig Notaro?

  And then sometimes it comes back around.

• 11:49Fortune Feimster?

  Yeah, sometimes it comes back around. Sometimes you kind of grow apart and that thing just kind of exists in, in the past where it was, and it was great for that time. We've talked about it before, season, reason, lifetime.

• 12:02Tig Notaro?

  Yeah.

• 12:02Fortune Feimster?

  With the different friendships that, you know, like my friend Brian, I saw him over Christmas. He and I have literally known each other since birth. I think I was being born when they brought him to the hospital for something as an infant.

• 12:16Tig Notaro?

  Yeah.

• 12:16Fortune Feimster?

  Um, and we, you know, I'm just chatting with him and his husband over Christmas and we, we'll go months and months without seeing each other and then pick right up.

• 12:24Tig Notaro?

  And. Yeah.

• 12:25Fortune Feimster?

  Uh, friends from college that I, you know, will catch up with and stuff like that. I have my, my. Best friends, quote unquote, are a group of girls I've known out in LA for like fifteen to twenty years. And same thing, like, you know, they were really there for me during my divorce. And we have a, we have a friend going through some things right now. And it's kind of cool to see everyone just rally around this friend. And

• 12:57Tig Notaro?

  Yeah.

• 12:58Fortune Feimster?

  Um, yeah, you just, I think like, it's just kind of showing up for each other. That's part of it. If you want to keep this friendship going, like you said, for till you're, you know, however much old, you just have to show up for each other. It's up to the two of you.

• 13:15Tig Notaro?

  Yeah.

• 13:15Fortune Feimster?

  How long you want that friendship to last, which means you have to water the plant every, you know, you can't let it the, uh, be neglected. And not to say you want a friendship where always, if you're like, one of those friendships where always watering the plant, it's a, you, those get old.

• 13:33Tig Notaro?

  Yeah.

• 13:33Fortune Feimster?

  But when it's effortlessly watered, that's nice.

• 13:37Tig Notaro?

  Mm hmm.

• 13:38Fortune Feimster?

  Um, but yeah, I think just having a sort of similar vibe of like, if you like to do the same things, if you understand each other's humor, if you both make efforts, that leads to a long lasting friendship.

• 13:51Tig Notaro?

  For sure. I mean, that's any relationship is, and it does, it's so simple to say, you just have to show up.

• 13:59Fortune Feimster?

  Yeah.

• 14:00Tig Notaro?

  But for anything, it's really true.

• 14:03Fortune Feimster?

  Yeah.

• 14:03Tig Notaro?

  It's half of the battle is like, show up even when it's a hard time, even if it's a celebratory time, even if it's just a boring old ding dong day.

• 14:15Fortune Feimster?

  Right.

• 14:15Tig Notaro?

  Just showing up is like, there's nothing better than that feeling. And then whatever comes after that.

• 14:22Fortune Feimster?

  Yeah.

• 14:23Tig Notaro?

  You're all set. Yeah, for sure. Yeah. All right. No answer to that. And let's uh move it along, little doggy. Yeah.

• 14:32Speaker 00

  Hey there. Sabrina from Winnipeg, Manitoba, Canada, popping in with a question for you three. Um, I'm curious if you could be behind the scenes of some creative endeavor as an observer. Um, it could be art, it could be comedy, it could be theater, it could be music. And if you could see the kind of behind the scenes building of something, who would you want to be in the room with observing their process? Uh, and why?

• 15:06Tig Notaro?

  Hmm. That's very interesting. Yeah. You know, I think I would go towards um cooking. Yeah, Stephanie and I cook at home, but it's not like either of us are like full-blown chefs. Mm-hmm. And I mean, what is better than watching anyone be incredible at what they do? Mm-hmm. It uh, something you thought you had no interest in, and then you see, you see somebody on stilts, which I saw at our kids' um, school gathering. Some woman was walking around on stilts and I was like, oh my, like, that would be fascinating to watch. Yeah.

• 15:49Tig Notaro?

  Somebody learn to do that kind of uh talent. But I think for me, because I, and, and garden, you know what? I'm gonna say gardening. Gardening, gardening, gardening. There is a chef, um, and he put out an incredible book. His name's Timothy, and his book is called Mississippi Vegan. Mm-hmm. And uh, just unbelievable in his talents. And um, he made food for me once, walked me through his garden. And I was, it's, it's a world I'm so interested in, but I haven't. I haven't explored it, but I can feel that side of me where I'm like, whoa,

• 16:34Tig Notaro?

  how do you do this?

• 16:35Fortune Feimster?

  Yeah.

• 16:36Tig Notaro?

  You know, people could think it's as simple as you plant some seeds and you water it. Like you said, watering the plant, but there's so much to gardening. There's so much to cooking. So I would love to watch somebody.

• 16:53Tig Notaro?

  I'm sure that sounds like hell to, it's like fishing, you know? Those, those channels where you can watch someone fish all day. I used to love those when I was little, but um, or watching someone paint. Where to begin? All of that stuff. I love it.

• 17:08Fortune Feimster?

  Well, I would imagine there are a lot, many chefs that gardening is a part of their work as well. Cause like when I ate at the French Laundry, that was like one of the most memorable meals I've ever had. And they were talking about the garden across the, the road that they grew all the stuff, like all the vegetables and stuff there. And that's like such a huge part of the restaurant.

• 17:33Tig Notaro?

  Can we talk for one second about the French Laundry?

• 17:35Fortune Feimster?

  Yeah.

• 17:36Tig Notaro?

  Was it hard for you to get in? Because I was gifted

• 17:41Tig Notaro?

  a meal there for two.

• 17:42Fortune Feimster?

  Yeah.

• 17:43Tig Notaro?

  Thomas, did you work for me when I got this?

• 17:45Fortune Feimster?

  Yes, I remember this.

• 17:47Tig Notaro?

  I have never been able to get a reservation.

• 17:50Fortune Feimster?

  Oh, really?

• 17:51Tig Notaro?

  To eat there. No, never. And I have the

• 17:54Fortune Feimster?

  Look.

• 17:56Tig Notaro?

  Right here.

• 17:56Fortune Feimster?

  Oh, yeah. Yeah. Well, you have to go, um,

• 18:00Tig Notaro?

  You have to like call.

• 18:02Fortune Feimster?

  I, yeah, it's very hard. It's, it's very, very hard to get a reservation. I happened to have someone reach out who was a fan of my comedy who worked there. So I was able to go, but I don't have their contact info anymore.

• 18:16Tig Notaro?

  Well.

• 18:16Fortune Feimster?

  Which is a bummer and that someone's contact info I really would like to have. Um, so yeah, it's, it's very difficult. I mean, you can't get a reservation, but you have to be very active about, they open up at a certain time. It's like a whole thing to it. Maybe she's listening right now. I lost your contact info and I would love to reconnect.

• 18:40Tig Notaro?

  If anyone knows anyone in French Laundry, right here.

• 18:44Fortune Feimster?

  Well, they ended up making it a very special experience. She doesn't work there now, but she did forever.

• 18:50Tig Notaro?

  Yeah.

• 18:50Fortune Feimster?

  Um, so she knows all the people, but they made it a really incredible experience in that they personalized, they brought me a, um, Hooters, uh, well, uh, it's a long story.

• 19:03Tig Notaro?

  Sounds very special.

• 19:04Fortune Feimster?

  They made a Chili's triple dipper for me based on my, their version of it, based on my special.

• 19:12Tig Notaro?

  That is hilarious.

• 19:13Fortune Feimster?

  And I was like, this is insane. I can't, and they've made a Hooters, um, chick, their version of a Hooters chicken wing.

• 19:19Tig Notaro?

  Uh huh.

• 19:19Fortune Feimster?

  And they put it on that they print the menu out for you.

• 19:21Tig Notaro?

  Yeah, yeah, yeah.

• 19:23Fortune Feimster?

  And I was like, I can't believe the French Laundry.

• 19:25Tig Notaro?

  Yeah.

• 19:25Fortune Feimster?

  Is doing something for me based on my specials. Like it just blew my mind because that place, it is incredible.

• 19:32Tig Notaro?

  Yeah.

• 19:33Fortune Feimster?

  Uh, but it's not.

• 19:34Tig Notaro?

  I wouldn't know.

• 19:35Fortune Feimster?

  Well, you, you will love it. I, and I imagine they, I would think they do have a vegan, I think they have a vegan option.

• 19:42Tig Notaro?

  I wouldn't know.

• 19:43Fortune Feimster?

  You would definitely need to find out that. Um, but the, it's different than what you think. It's like, the restaurant is pretty small. And they play like rock and roll music. Um, you know, it's like this playlist of like modern songs. You don't, you kind of expect this stuffy.

• 20:00Tig Notaro?

  Yeah, yeah, yeah.

• 20:01Fortune Feimster?

  It's not that at all. And then, but they do like iron the linens and the service is incredible. The food is incredible.

• 20:09Tig Notaro?

  Yeah, I wouldn't know.

• 20:10Fortune Feimster?

  It was a special experience.

• 20:12Tig Notaro?

  Oh, good for you.

• 20:13Fortune Feimster?

  Well, maybe.

• 20:14Tig Notaro?

  I have literally had this for probably eight years.

• 20:19Fortune Feimster?

  Oh, yeah. We gotta figure, we gotta figure this out.

• 20:22Tig Notaro?

  Yeah. I've had assistants like stay on it. Like they're gonna open up the phone lines. You can get reservations this day. Can't get it.

• 20:30Fortune Feimster?

  Oh, man.

• 20:31Tig Notaro?

  If anyone knows anyone in French Laundry, I'm sitting here eight years in with a

• 20:35Fortune Feimster?

  Things I would really like to go.

• 20:36Tig Notaro?

  I was gifted at dinner for two. I'd love to come. Anyway, that's not what we're talking about.

• 20:42Fortune Feimster?

  That's not what we're talking about, but here we are. I would like to, uh, I think I would want to go music. I would be very curious like how they like rehearse for like the musical Hamilton, something like that. All those amazing talented singers coming together. Yeah, like how Taylor Swift decides her concert, like puts a playlist together. That would be a very cool thing to like watch in on. But then like people that are just, were always at the top of their game. I would have liked to have seen Oprah, like when she was a talk show host, prep for that. I would have said Will Ferrell at one point to see how he works. And I then got to shoot the show with him and see it firsthand. So that

• 21:23Fortune Feimster?

  felt like a dream come true. But yeah, just people that are very good at their, whatever it is that they do, how they prepare for that.

• 21:31Tig Notaro?

  Yeah, that's the thing is it's, anything would be so fascinating.

• 21:36Fortune Feimster?

  Yeah.

• 21:37Tig Notaro?

  To watch someone so good at what they do. All right. Well, um, does Sabrina have an answer?

• 21:44Speaker 00

  For me, the answer, there's a couple. I would love to be in a jam session with Arcade Fire because they pull out the most random instruments. And I think there's something so incredible about musicians jamming.

• 22:00Speaker 00

  And I'd also love to be, um, behind the scenes of The Late Show with Stephen Colbert. Um, those are my answers. Thanks so much.

• 22:09Tig Notaro?

  Nice. That's a good answer, Sabrina.

• 22:12Fortune Feimster?

  Thanks, Sabrina.

• 22:13Tig Notaro?

  What if that's Sabrina Carpenter?

• 22:19Fortune Feimster?

  She's like, I've seen Taylor Swift prep.

• 22:21Tig Notaro?

  Yeah.

• 22:22Fortune Feimster?

  Been on her shows.

• 22:23Tig Notaro?

  Uh huh. All right. Well, that was fun. And

• 22:27Fortune Feimster?

  So fun. Go to speakpipe.com/hansampod if you want to ask us a question or get some advice. Check out our merch. Oh, also handsome is going to be live in Los Angeles.

• 22:39Tig Notaro?

  Yeah, we are.

• 22:40Fortune Feimster?

  Tickets are on sale now. May 4th, is that the date?

• 22:48Fortune Feimster?

  We're going to be talking to Malin and Brittany from The Hunting Wives at some point during that show.

• 22:55Tig Notaro?

  Yes.

• 22:55Fortune Feimster?

  And get your tickets.

• 22:57Tig Notaro?

  Get your tickets and check out tignotaro.com for my tour information and check out Come See Me in the Good Light if you haven't already on Apple TV. What do you say, Fortune?

• 23:10Fortune Feimster?

  Well, I'll say until next time.

• 23:12Tig Notaro?

  Keep it

• 23:13Fortune Feimster?

  Keep it pretty handsome.

• 23:16Tig Notaro?

  Handsome is hosted by me, Tig Notaro, Mae Martin, and Fortune Feimster. The show is produced, recorded, and edited by Thomas Willett. Email us at [email protected]. Follow us on social media @handsomepod.

• 23:34Fortune Feimster?

  What a podcast.

• 23:35Speaker 04

  What a podcast.

• 23:40Tig Notaro?

  That was a HeadGum Podcast.