Conan talks to Jon in Reno about starting his own juice bar business, the virtues of celery, and how much juice could be squeezed from Conan himself. Wanna get a chance to talk to Conan? Submit here: teamcoco.com/apply
6,546 words · 6 speakers
Speaker names marked are inferred from speaking time and the show’s known hosts — they are not voice-verified.
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